St. Mary’s Banana Chips – Crunchy Jamaican Banana Chips
St. Mary’s Banana Chips are a popular Caribbean snack known for their crisp texture and savory flavor. Made from green bananas that are thinly sliced and cooked until crunchy, these chips offer a distinctive alternative to ordinary potato chips.
The original flavor combines the natural taste of green banana with simple savory seasoning. Enjoy them straight from the bag, pack them with lunch, serve them at parties, or include them in a Jamaican and Caribbean snack selection.
Why Try St. Mary’s Banana Chips?
- Made from green bananas
- Crisp and crunchy texture
- Savory tropical flavor
- 0g trans fat
- Convenient ready-to-eat snack
- Great for lunches, parties and snack time
- A well-known Jamaican tropical snack
A Taste Inspired by St. Mary, Jamaica
JP St. Mary’s takes its name from the parish of St. Mary, Jamaica, an area with a long connection to banana farming. The brand has grown beyond its original banana chips to include a wider selection of tropical snacks.
According to JP St. Mary’s, its tropical snack range includes banana chips as well as plantain, cassava and breadfruit chips. This gives Caribbean snack lovers several ways to enjoy familiar tropical ingredients in a convenient, crunchy form.
How to Enjoy St. Mary’s Banana Chips
You don’t need to prepare anything. Open the package and enjoy the chips straight from the bag. They’re easy to take to work, add to a lunch box, serve while watching a game, or place alongside other snacks when entertaining family and friends.
For something different, try serving banana chips with a dip or adding them to a Caribbean-inspired snack platter alongside crackers, fruit and other tropical snacks.
Ingredients
Green bananas, vegetable oil (may contain one or more of the following: canola, palm, cottonseed, corn, soybean or sunflower oil), salt, onion and spice.
Important: Ingredients, nutrition information, package sizes and product specifications may change. Always check the actual product packaging for the latest ingredient and nutrition information, particularly if you have food allergies or dietary restrictions.
Are Banana Chips the Same as Fresh Bananas?
No. Although banana chips are made from bananas, they should not be treated nutritionally as the same food as a fresh banana. Traditional banana chips are generally cooked in oil and may contain added seasoning. Calories, fat, sodium and serving sizes can therefore be quite different.
If nutrition is important to you, check the Nutrition Facts panel on the package and choose a serving size appropriate for your diet.
About JP St. Mary’s
JP St. Mary’s is a Caribbean brand with roots in St. Mary, Jamaica. Its tropical snack portfolio includes banana, plantain, cassava and breadfruit chips. The company says its tropical snack products are produced at facilities in St. Mary, Jamaica, and Monte Cristi, Dominican Republic.
You can learn more about the brand and its tropical snack selection on the official JP St. Mary’s website.
Shop More Jamaican Snacks
Looking for more Caribbean favorites? Browse our Jamaican snacks, cookies and chips for more products and flavors.
St. Mary’s Banana Chips – Product Summary
If you’re looking for a crunchy Jamaican-style snack, St. Mary’s Banana Chips are an easy option to keep on hand. Their green-banana base, crisp texture and savory seasoning have helped make banana chips a recognizable part of the Caribbean snack category.
Whether you’re already familiar with Jamaican banana chips or you’re trying them for the first time, they’re an easy snack for home, work, travel or sharing with friends and family.
